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ST. PATRICK'S DAY IRISH BREAD CLASS 170323-1800-2045
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Celebrate St. Patrick's Day with us in the Cookery School.
We all adore our bread in Northern Ireland and there’s nothing better like the smell of handmade bread aroma around the house. You'll be amazed how easy it is to make local breads such as wheaten bread, farls & fruit loaves. Attend this class with our master baker and learn loads of tips. You will bring home the bread you have produced. Don’t forget to bring your tins or bags to bring your goodies home.
In this class, you will make:
Smoked Bacon Soda Farls.
Milk Stout, Irish Honey Soda Bread.
Traditional Northern Irish Treacle Scones.
Chefs Demo Potato Farls.