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ITALIAN CANNOLI & BOMBOLINI BAKERY 291123
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Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, buns & scones. In this class, you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home.
In this class you will make:
Handmade Pastry Shells.
Classic Ricotta, Vanilla Filling.
Yeasted Italian Style Donuts.
Chocolate Italian Pastry Cream Filling.