{"product_id":"simply-japanese-030226-1800-2100","title":"SIMPLY JAPANESE 030226-1800-2100","description":"\u003cp style=\"margin: 0cm 0cm 11.25pt 0cm;\"\u003e\u003cspan style=\"font-family: 'Helvetica',sans-serif; color: #444444; letter-spacing: .75pt;\"\u003eYou will learn the art of balancing flavours and spices in our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices from China, Thailand, Japan, Cambodia, and Vietnam.\u003cbr\u003eThen combine it all to create beautiful dishes from these wonderful countries.\u003cbr\u003eThen sit down and enjoy your meal in our lovely dining area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 11.25pt 0cm;\"\u003e\u003cspan style=\"font-family: 'Helvetica',sans-serif; color: #444444; letter-spacing: .75pt;\"\u003eIn this class, you will learn how to make:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePork \u0026amp; Ginger Potstickers (gyoza) \u003c\/span\u003e\u003cspan\u003e- Black Vinegar Dipping Sauce.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eTempura of Shrimp \u0026amp; Vegetables \u003c\/span\u003e\u003cspan\u003e- Tentsuyu.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eYak Meshi \u003c\/span\u003e\u003cspan\u003e- Japanese Fried Rice, Ham, Egg, Soy \u0026amp; Spring Onion.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEnjoy Dorayaki to Finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Forestside Cookery School","offers":[{"title":"Default Title","offer_id":55800973984119,"sku":null,"price":80.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1203\/6352\/files\/Category-Asian-610x610px_d2e20830-c0cf-4af9-893b-83bdc4d75c5f.jpg?v=1758220379","url":"https:\/\/www.forestsidecookeryschool.com\/products\/simply-japanese-030226-1800-2100","provider":"Forestside Cookery School","version":"1.0","type":"link"}