Hot dogs, pretzels, corn bread, burgers, donuts and cookies, we all love the flavours and tastes of American food. With 50 states to choose from, each one has its own unique style of cuisine. From New York to Alaska you can learn and create a variety of gorgeous cuisine.

In this class, you will learn how to make:

NYC Triple Deck Club Sandwich.
- Crispy Finnebrogue Bacon.
- Turkey Escalope.
- Homemade Mayo.
- Sunnyside Up Fried Hens Egg.
- Crisp Romaine.

Learn How To Make Loaded Fries.
West Coast Style Fries.
- Cheddar.
- Grilled Onion.
- Thousand Island.