Go wild and impress your friends with your skills to entertain at a good old-fashioned dinner party. We will teach you how to plan and time the menu from start to finish. This is a fantastic night out, learning new skills and flavours. 

In this class, you will learn how to make 3 delicious courses:

Pear, Roquefort, Endive & Walnut Salad.
Classic Coq au Vin - The Ultimate Pomme Puree.
Creme Brulee - Chef's Sable Briton.