Swedish Sweet Treats
Wednesday 21 April, 6.00pm - 9.00pm
Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, scones. In this class you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home.
In this class you will make:
Learn the art of these frosted, amazing swirl buns using the proper yeast method, by hand kneading, proving, baking and glazing. There's more to Swedish sweet treats; in this class, you'll also make:
Thumbprint Cookies Filled with Jam or Hazelnut Spread.
Chef will also demo another Swedish Favourite for you to taste during this amazing class.
Plenty to take home.