PERI PERI CHICKEN FEAST 060623-1730-2030
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Portuguese food doesn’t have to same high profile as other European cuisine but it really does pack a punch with its flavours and earthy dishes. Famous for their seafood, salt cod, sardines & Piri Piri chicken, and of course their delicious pasteis de nata (custard tarts). Lots of new and exciting dishes to learn in this class.
In this class you will make:
Blend Your Own Spices.
Make Your Own Sauce.
Learn How to Spatchcock a Chicken.
Half Roasted Chicken.
Roasted Street Corn.
Baked Loaded Sweet Potato.
Creamy Avocado Slaw.