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SLOW COOKER BEEF BOURGUIGNONE 011123-1800-2100
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We all love a little treat now and again & something yummy and naughty doesn’t do you any harm. Whether its delicious burgers, creamy pasta, fried chicken or brunch dishes, Chef Jeffers will tell you his secrets about these opulent dishes.
In this class you will learn how to make:
The Perfect Beef Bourguignone from Scratch (slow cooker style).
Rich Horseradish Mash.
Wilted Winter Greens.
Maple Sautéed Apples.
Roasted Nut & Oat Topping.
Chefs Vanilla Custard.