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SOURDOUGH PIZZA & BUBBLY 251024-1800-2030
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It’s time to dust off your pasta machine, get out your pizza cutter & do something with that risotto rice you have in the back of your cupboard. Enjoy the creativity and comfort of Italian cooking, learning traditional dishes from different regions.
From risotto, pasta & pizza to saltimbocca, focaccia's & tiramisu.
You will leave wanting more and more with the skills you will learn in this lovely class.
Sourdough Pizza.
(Biga Method).
Hand Kneaded Dough.
Roasted Vine Tomato Sauce.
Burrata Cheese.
Italian Cured Meats.
Rocket & Shallot Salad.
Garlic Dough Balls.
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