Northern Ireland is a haven for great meat; we have a great selection of suppliers to pick from. Learn how to cook the perfect steak from our local suppliers, along with the most delicious sauces to accompany our lovely steak. Stephen will take you step by step through this recipe on how to perfect the cooking of your steak. Once you have made your lovely meal, enjoy this dish in our lovely dining room.

In this class you will learn how to make:

Learn About Salt Age, Dry Age & Difference Between Cuts of Beef.
How to make a Stock, Red Wine & Brandy Base Proper Pan Pepper Sauce.
The Perfect Triple Cooked Steakhouse Chips.
Classic Garnish of Grilled Beefsteak Tomato & Large Portobello Mushrooms.

Complimentary Red Wine, Beer, Cava or Non-Alcoholic Beverage.