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Cakes
Sweet Things
Tuesday 16 February, 6.00pm - 9.15pm
£90.00 GBP
Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, and scones. In this class, you will learn a range of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home.
In this class you will make:
Proper British Classic Sticky Toffee Pudding - Classic Salted Butterscotch Toffee Sauce.
That Italian Classic with the Perfect Wobble, Vanilla Seed Panna Cotta with Stewed Fruit.
Old-Fashioned Apple & Cinnamon Sponge with Chef's English Custard.
Lots of goodies to bring home to family & friends.
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