It’s time to dust off your pasta machine, get out your pizza cutter & do something with that risotto rice you have in the back of your cupboard. Enjoy the creativity and comfort of Italian cooking, learning traditional dishes from different regions. 
From risotto, pasta & pizza to saltimbocca, focaccia & tiramisu.

You will leave wanting more and more with the skills you will learn in this lovely class.

In this class, you will learn how to make:

Proper Italian Lasagne from Scratch.

Ground Beef & Rump Ragu Sauce.

Cheese Bechamel.

Egg Semolina-Style Pasta Sheets.

Caprese Flatbread (sourdough flatbread, buffalo mozzarella & vine tomatoes).

This class is priced per adult & teen.