In Northern Ireland, we have a vast variety of all kinds of meat, game, and poultry. Free-range chickens, black beef, and an abundance of country estates offering the best of game. Stephen is an expert in this field as he was the personal chef to the Guinness family at Clandeboye Estate. Discover some of his top secrets in this engaging class.
Enjoy your creations in our dining area.

In this class, learn how to make: 

Perfect Roast Beef.
Crispy Crackling Pork.
Lemon, Garlic & Thyme Roasted Chicken.

Amazing Roasties
Great Yorkshire Puddings.
Buttery Mash.
Seasonal Vegetables.
Rich Gravy.

Complimentary Wine to Match.