There's nothing quite like having a lazy weekend brunch: eggs, French toast, waffles, the list goes on and on.
Come and enjoy learning how to make your very own brunch dishes.
In this class, you will make:

Start Your Class with Warm Danish & Freshly Squeezed Orange Juice.

You'll make fantastic Turkish-Style Brunch Eggs.

Hand-Ground Dukkah.

Labneh.

Roasted Pointed Peppers.

Perfecting Poached Eggs.

Finish the Class by Making Croissant-Style Chocolate & Raspberry Pudding.

Including a Complimentary Cocktail.