WORLD BREADS 191024-1100-1430

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Our bread making class is a haven for learning all types of bread around the world, sourdough, baguettes, flatbreads, focaccia, soda breads, naan bread.

We all love to indulge in these delicious varieties.

In this class you will learn how to make:

Saffron, Almond & Honey Breakfast Brioche.
Stout, Treacle & Buttermilk Loaf.
Crusty Ciabatta Italian Bread (biga method)

Light Lunch Included.